Pro-Collagen Slimming Coffee | Fat Burner

Triggers weight loss

Mate leaf extract is known for its weight loss properties. Mate is rich in bioactive compounds, including caffeine, which act to boost metabolism and increase energy expenditure.

Mate contributes to the management of the body's weight and to lipid breakdown. - Chromium contributes to the maintenance of normal blood sugar levels. - Vitamin C contributes to normal energy-yielding metabolism.

Caffeine, also present in Arabica and Robusta coffee bean extracts, has been shown to promote the use of energy reserves. By stimulating thermogenesis and improving fat oxidation, mate and caffeine thus contribute to a more active metabolism and a reduction in fat reserves, effectively supporting weight loss efforts.

Stimulates the burning of fat reserves

Green coffee, rich in chlorogenic acid (> 35%), stimulates fat burning.

The action of green coffee on sugar is reinforced by chromium which plays a role in regulating blood sugar levels.

Improves skin firmness and elasticity

The hydrolyzed marine collagen used by D-LAB, highly bioavailable, acts in depth to strengthen the skin mesh, tighten the skin and restore its elasticity. The skin is thus plumper.

Pro-Collagen Slimming Coffee collagen powder helps protect tissues. D-LAB has added vitamin C, which has strong antioxidant activity to protect against premature aging.

Additionally, vitamin C stimulates endogenous collagen synthesis and prevents the degradation of collagen and elastin.

Want to know more about collagen? Find our full article on the subject here !

• 1 tablespoon per day, or 6.2 g of powder, to be diluted in a glass of water or any other drink (250 ml)
• Anytime of the day
• For optimal effects, it is recommended to follow this treatment for at least 3 months in a row.
• This treatment can be taken continuously, throughout the year.

Contraindications

This formula has no side effects.

It contains caffeine (83.3 mg/day): not recommended for children, pregnant or breastfeeding women. Should not be consumed by pregnant or breastfeeding women.

Reserved for adults.

Should not be consumed in case of edematous heart or kidney failure, peptic ulcer, high blood pressure, or hyperthyroidism.

In case of drug treatment, seek advice from a healthcare professional.

Not recommended for people allergic to fish, molluscs and crustaceans. Cannot be substituted for a varied and balanced diet and a healthy lifestyle.

Do not exceed the recommended daily dose. Keep out of reach of young children. Keep away from light, heat and humidity.

D-LAB is committed to ingredients of natural origin, concentrated and highly bioavailable:

Ingredients for 1 tbsp. or 6 g : • Collagen oligopeptides 1.88 g and elastin oligopeptides 120 mg (fish, mollusc, crustacean), natural flavor, steviol glycosides • Arabica and robusta coffee bean powder - Coffea arabica and robusta 1.5 g including caffeine 45 mg • Fructo-oligosaccharides 1.1 g • Mate leaf extract - Ilex paraguariensis 800 mg (EPS** 3.2 g) titrated in caffeine 28 mg • Green coffee bean extract - Coffea robusta 515 mg (EPS** 3.6 g) titrated in chlorogenic acid 180.25 mg and caffeine 10.3 mg • Total caffeine 83.3 mg • Vitamin C (ascorbic acid) 80 mg 100% AR* • Chromium chloride including chromium 40 µg 100% AR*

* Reference Contributions
** Dried Plant Equivalent

Nutritional analysis :

Due to constant improvement of formulas, the list of ingredients may be subject to change, please refer to the packaging of the product purchased.

The collagen in this formula is a marine collagen, from MSC-certified fishing. For this reason, this product is not vegan. For this formula, D-LAB has chosen a marine collagen to increase its bioavailability.