D-Lab

Pro-Collagen New Skin

€34.90 €39

Food supplement

Firms & Protects the skin

A unique, ultra-complete powder, composed of super-powerful active ingredients including hydrolyzed marine collagen, a new generation hyaluronic acid, of natural and vegan origin, from biofermentation, zinc and acerola titrated in vitamin C for a radiant, plumped and protected skin .

Pro-Collagen New Skin visibly reduces wrinkles , deeply hydrates, protects the skin from oxidation and stimulates the endogenous synthesis of collagen and hyaluronic acid.

This formula combines:

  • a complex of marine collagen oligopeptides: firms the skin, fills in wrinkles, strengthens skin elasticity
  • high quality hyaluronic acid : contributes to the plumped appearance of the skin
  • vitamin C (acerola titrated in vitamin C): plays a role in collagen synthesis and the protection of cells against oxidative stress
  • Zinc : contributes to protection against cellular aging and to maintaining skin quality.

All to fill in wrinkles and fine lines, firm and protect the skin.

100% natural formula | Clinically proven effectiveness | Delicious raspberry flavor

Available in 2 formats: XXL bottle ( 174.3g) which contains a 28-day treatment or sticks which contain a 14-day treatment.

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Reduction of wrinkles and fine lines

Collagen and elastin oligopeptides reduce wrinkles and fine lines and fight against the skin aging process. This hydrolyzed marine collagen makes it perfectly assimilated by the body for a proven action on the reduction of wrinkles and fine lines and the firmness of the skin.

Intense hydration

A broad spectrum of hyaluronic acids of different molecular weights, from 200,000 to 600,000 Da, to perfectly meet the physiological needs of the skin.

Antioxidant protection and collagen biosynthesis

Zinc and vitamin C protect skin cells from oxidative stress and prevent the breakdown of collagen and elastin. Protected from premature aging, the skin is firmer and plumper.

In addition, vitamin C stimulates endogenous collagen synthesis.

Want to know more about collagen? Find our full article on the subject here !

    • 1 tablespoon per day diluted in a glass of water or a cup of hot water (not boiling)
    • Preferably before lunch, to avoid any difficulty falling asleep
    • For optimal effects, it is recommended to follow this treatment for at least 3 months.
    • This treatment can be taken continuously, throughout the year.

    Contraindications

    This formula has no side effects and is suitable for pregnant or breastfeeding women. As a precaution, it is recommended to invite pregnant and breastfeeding women to contact a health professional before any supplementation.

    It is contraindicated in people allergic to fish, molluscs and crustaceans.

    In case of drug treatment, seek advice from a healthcare professional.

    Cannot be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of young children. Keep away from light, heat and humidity.

    D-LAB is committed to ingredients of natural origin, concentrated and highly bioavailable:

    Ingredients for 1 tbsp or 6.2 g : • Collagen oligopeptides 1.88 g and elastin oligopeptides 120 mg (fish, mollusc, crustacean) • Fructo-oligosaccharides 2 g • Raspberry fruit juice powder - Rubus idaeus 1 g • Natural raspberry flavor • Acerola fruit powder - Malpighia glabra 235.3 mg titrated in vitamin C 40 mg 50% AR* • Pomegranate fruit juice powder - Punica granatum 200 mg • Hyaluronic acid 150 mg • Natural flavor, steviol glycosides • Zinc gluconate including zinc 5.0 mg 50% AR* • Food coloring (beetroot concentrate, carrot)

    * Reference Contributions

    Nutritional analysis :

    Due to constant improvement of formulas, the list of ingredients may be subject to change, please refer to the packaging of the product purchased.

    The collagen in this formula is a marine collagen, from MSC-certified fishing. For this reason, this product is not vegan. For this formula, D-LAB has chosen a marine collagen to increase its bioavailability.

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